Panigiri of Agia Kyriaki, Mykonos Chora
6–7 July
Mykonian panigiria are run by the families who own the chapels, and Agia Kyriaki on 7 July is one of the few in town: vespers with artoklasia on the evening of the 6th, then wine, boiled lamb, kremidopita and kopanisti for everyone, with tsambouna and toumbaki and dancing into the night. Rural chapels at Mikres and Megales Diles celebrate the same saint the same night.